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Titel Continuous measurements of Nitrous Oxide isotopomers during incubation experiments
VerfasserIn Malte Nordmann Winther, Thomas Blunier, David Balslev-Harder, Bo Elberling, Anders Priemé, Søren Christensen
Konferenz EGU General Assembly 2016
Medientyp Artikel
Sprache en
Digitales Dokument PDF
Erschienen In: GRA - Volume 18 (2016)
Datensatznummer 250126497
Publikation (Nr.) Volltext-Dokument vorhandenEGU/EGU2016-6228.pdf
 
Zusammenfassung
Nitrous oxide (N2O) is an important and strong trace greenhouse gas in the atmosphere; it is part of a feed-back loop with climate. N2O is produced by microbes during nitrification and denitrification in the terrestrial and oceanic realm where today 1∕3 of the production is estimated to stem from oceanic sources. The position of the isotope 15N in the linear N=N=O molecule can be distinguished between the central or terminal position (the isotopomers of N2O). It has been demonstrated that nitrification and denitrification have a relative preference for the terminal and central position, respectively. Therefore it is claimed that measuring the site preference in N2O allows to determine the responsible production process i.e. nitrification or denitrification. Our recent instrument development in collaboration with Picarro Inc. allows for continuous position dependent δ15N measurements. We present continuous results from incubation experiments with denitrifying bacteria, Pseudomonas Fluorescens and Pseudomonas Chlororaphis. We find bulk isotope effects of -11.3‰ to -8.3‰ for P. Chlororaphis. For P. Fluorescens the isotope effect during production of N2O is in the range -47.7‰ to -35.4‰ and between 1.9‰ and 12.6‰ during N2O reduction. The values for P. Fluorescens is in line with earlier findings, whereas the values for P. Chlororaphis is larger than previously published δ15Nbulk measurements from production. The calculations of the site preference (SP) isotope effect from the measurements of P. Chlororaphis results in values between 8.6‰ and 1.6‰. For P. Fluorescens the calculations results in SP values between -11.6‰ and -0.8‰ during production of N2O and between -8.1‰ and 5.0‰ during reduction of N2O. All measured values of SP are in the range of previously published results for denitrifying bacteria.